[Bint E Aadam]

Sattu

Jo..................Hasb e Zarurat

Cheeni ya shakar.............................hasb e zarurat

Pani....................Hasb e Zarurat

Baraf........................hasb e zarurat

.................................................. .......................

Jo raat ko bhigo ker rakh dein subh pani se nikal ker saye mein khushk ker lein jab yeh achi trah khushk ho jaye to isay bha'ati mein bhunwa lijiye aur aik din baad isay chaki ya mashine se piswa lein. yeh pisay hue jo sattu hain inhe achi trah chaan ker rakh lein

Sattu ka sharbat bnanay ki tarkeeb

Pani.......................................2 Glass
{Ya jitne glass sattu ka sharbat bnana ho :)}

Baraf............................................. kuti hui hasb e zarurat

sattu...........................................2 Chamch khanay k

{ya jitne glass pani ho utna sattu}

Shakar/cheeni.................hasb e zarurat

Pani meinhasb e zarurat shakar ya cheeni dal ekr achay s emix ker lein aur phir baad mein sattu aur baraf dal ker mix ker k paish kijiye aap chahyein to sattu ki miqdar barha saktin hain

yeh punjab ka FAV DRINK hai tthanda bhi hai aur aaj kal k mausam mein loo se bhi bachata hai :)

[Bint E Aadam]

images insha Allah baad mein send keroon gi nimaz ka time ho gaya asar ki nimaz parh ker aati hoon

Vanilla Milk Shake

1 cup milk , chilled
- 21\2 cups vanilla ice cream
- 1 tsp. vanilla essence

This drink must be prepared right at the time of serving. Few hours before preparing the drink, put the empty glasses in the freezer. This will give them this frosty look, people would love !
Place the vanilla ice cream and extract into a blender. With the motor running, add the milk, until it is thoroughly mixed.
Get the glasses from the freezer, put them on the serving tray. Pour the shake into the glasses with a straw. Garnish with grated chocolate and maraschino cherries. if desired. Serve immediately.
Serves: 2.

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Chocolate Milk Shake

For Chocolate Syrup:
- 1 1/2 cups sugar
- 1 cup water
- 1/2 cup unsweetened cocoa
- 1 tsp. vanilla extract

- 8 tbsp. milk
- 6 cups vanilla ice cream

Make Syrup:
1. Cook sugar and water in a small saucepan over low heat, stirring until sugar dissolves. Increase heat to high and bring to boil.
2. Place cocoa and vanilla in small bowl. Gradually whisk in sugar syrup. Return mixture to same the saucepan.
3. Bring to Boil, whisking constantly, simmer for 1 minute. Pour into a bowl, cover and keep aside cool completely. Chill at least 1 hours, until cold.
Assembly:
Place 6 tablespoons chocolate syrup, 4 tablespoon milk and 3 cups ice cream into blender and blend until smooth. Pour into 2 glasses. Repeat with remaining syrup, milk and ice cream.
4 Servings

[mkjan]

Freeeeeeeeeej...BA ki baaqi posts kahan gaie?????

[Bint E Aadam]

aray aray yeh mashrubaat ka topic hai gumnaam's kitchen sticky topics main hain :)

[mkjan]

Yeap ...Got it...

[»PДŧĥâη ĻДяKĩ«]

hmmmmmmmmmmmmmmmmmm

[Bint E Aadam]

mere net ko aj kal takleef ul khas hai :( isi liye nahi aa pa rahi